Eat. White Rose dumplings, Locally known as Banh Bao Vac, are one of Hoi An’s culinary specialties. They are made from meat or shrimp, wrapped in rice paper that resemble flower petals, hence its name.
Eat. White Rose dumplings, Locally known as Banh Bao Vac, are one of Hoi An’s culinary specialties. They are made from meat or shrimp, wrapped in rice paper that resemble flower petals, hence its name.