Lunch at Peekamoose Restaurant
Beautifully restored from a country farmhouse, Peekamoose Restaurant is a worthy stop for lunch or dinner in the Catskills. The restaurant supports local growers by changing their menu daily, to represent the freshest ingredients available. Chef Devin and Marybeth Mills, trained at some of New York City's finest restaurants (think Le Bernardin and Gramercy Tavern), opened Peekamoose as a result of seeking to move closer to the farms supplying their hearty menu.