We left for dinner after giving our presentations. We had a three course meal and a drink. I had a Charlie Chaplin, however they substituted brandy with rum (not what I wanted). I also ordered and appetizer called Fois Gras Parfait. I did not know what it was. After trying it I found out it’s a liver pudding with pine nuts, peaches, and chutney. I did not eat anymore after trying it. I had pepperoni pizza to follow and that was good. I then had banana rum cake with rum and raisin ice cream and a toffee drizzle. I did not enjoy the ice cream but the rest was good. We took a group picture at the end.